Recommendations for specialized nutritional-metabolic management of the critical patient: Introduction, methodology and list of recommendations. Metabolism and Nutrition Working Group of the Spanish Society of Intensive and Critical Care Medicine and Coronary Units (SEMICYUC) C. Vaquerizo Alonso; L. Bordejé Laguna; J.F. Fernández-Ortega;

Did intubation procedures for critically ill patients without SARS-CoV-2 infection change during the pandemic? Secondary analysis of the INTUPROS multicenter study José Luis García-Garmendia; Josep Trenado-Álvarez; Federico Gordo-Vidal; Elena Gordillo-Escobar; Esther Martínez-Barrios; Fernando Onieva-Calero; Víctor Sagredo-Meneses; Emilio Rodríguez-Ruiz; Rafael Ángel Bohollo-de-Austria; José Moreno-Quintana; María Isabel Ruiz-García; José Garnacho-Montero;

Analgosedation and delirium practices in critically ill patients in the Pan-American and Iberian setting, and factors associated with oversedation after the COVID-19 pandemic: Results from the PANDEMIC study Carola Giménez-Esparza Vich; Felipe Martínez; Daniela Olmos Kutscherauer; Daniel Molano; Maria del Carmen Gallardo; Enrique Mario Olivares-Durán; Jesús Caballero; Rosa Reina; Manuela García Sánchez; Federico C. Carini;